Fix & Fogg Creamy Cashew Butter 275g
Shipping weight 0.275 kg Leaves 1.72 kg of room in the box.
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About this product
Fix & Fogg Creamy Cashew Butter 275g
Fix & Fogg is the Wellington nut butter brand that turned peanut butter into a craft product. Founded in 2013 by Roman Jewell and Andrea Fox — two former lawyers who quit law to grind nuts in a small Wellington kitchen — the brand has grown into one of New Zealand's most awarded artisan food makers, but the small-batch roasting and slow grinding has stayed exactly the same.
Inside this 275g jar: Real roasted cashews ground into a luxuriously creamy butter with just a touch of sea salt. Mild, buttery, and almost dessert-like. Swirl into porridge, spread on toast with banana, or use as the base of a creamy pasta sauce.
Small-batch made in Wellington, New Zealand. Ships securely wrapped from New Zealand.
Ingredients
Dry Roasted Cashew Nuts (99.6%), New Zealand Sea Salt Contains Cashew May contain Other Tree Nuts, Peanut, Soy, Sesame, Gluten, Wheat, Milk
Nutrition
Typical values per 100g
| Energy | 2390 kJ |
|---|---|
| Fat | 46.2 g |
| Saturated | 9.1 g |
| Carbohydrate | 32.6 g |
| Sugars | 5 g |
| Protein | 15.2 g |
| Sodium | 169 mg |
The label on the pack is the final word.
Nutrition, ingredient and allergen details come from the manufacturer and can change between production runs. We keep this panel as accurate as we can, and it may not match the pack you receive.
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Fix & Fogg Creamy Cashew Butter 275g