Lee Kum Kee Ready Sauce For Black Pepper Beef
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Shipping weight 0.135 kg Leaves 1.86 kg of room in the box.
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Ingredients
Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Salt, Yeast Extract (Yeast Extract, Water, Salt), Black Pepper Powder (4%), Modified Corn Starch (1422), Dehydrated Garlic, Colour (150a), Soybean Oil, Acidity Regulator (330) Contains Soy.
Nutrition
- Serving size
- 30g
- Servings per pack
- 4
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Energy | 523 kJ | 157 kJ |
| Fat | 2.1 g | < 1 g |
| Saturated | < 1 g | < 1 g |
| Carbohydrate | 21.6 g | 6.5 g |
| Sugars | 16.1 g | 4.8 g |
| Protein | 3.9 g | 1.2 g |
| Sodium | 3010 mg | 900 mg |
The label on the pack is the final word.
Nutrition, ingredient and allergen details come from the manufacturer and can change between production runs. We keep this panel as accurate as we can, and it may not match the pack you receive.
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Lee Kum Kee Ready Sauce For Black Pepper Beef