Lee Kum Kee Gluten Free Satay Chicken Ready Sauce
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Shipping weight 0.125 kg Leaves 1.87 kg of room in the box.
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- Dispatched in 1–2 business days Real NZ stock, hand-packed
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Ingredients
Water, Sugar, Peanut Paste (11%), Peanut Powder (10%), Soybean Oil, Sweetened Lemon Juice (Sugar, Lemon Juice, Water), Coconut Cream Powder (Coconut Extract, Maltodextrin, Emulsifier (Sodium Caseinate (Milk)), Corn Starch), Apple Juice Concentrate, Salt, Rice Vinegar (Water, Sugar Syrup, Rice Flour), Honey, Spices, Dehydrated Garlic, Acidity Regulator (330), Garlic Powder, Onion Powder, Chilli Pepper Powder, Modified Corn Starch (1422), Stabilisers (414, 415) Contains Peanuts, Soy, Milk.
Nutrition
- Serving size
- 27g
- Servings per pack
- 4
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Energy | 1190 kJ | 321 kJ |
| Fat | 17 g | 4.6 g |
| Saturated | 3.9 g | 1.1 g |
| Carbohydrate | 24.7 g | 6.7 g |
| Sugars | 24.6 g | 6.6 g |
| Protein | 6.4 g | 1.7 g |
| Sodium | 1280 mg | 350 mg |
The label on the pack is the final word.
Nutrition, ingredient and allergen details come from the manufacturer and can change between production runs. We keep this panel as accurate as we can, and it may not match the pack you receive.
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Lee Kum Kee Gluten Free Satay Chicken Ready Sauce