Lee Kum Kee Gluten Free Pad Thai Ready Sauce
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Shipping weight 0.135 kg Leaves 1.86 kg of room in the box.
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- Dispatched in 1–2 business days Real NZ stock, hand-packed
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Ingredients
Sugar, Fish Extract (Anchovy (Fish), Salt), Tamarind Concentrate, Sweetened Lemon Juice (Sugar, Lemon Juice, Water), Shallots, Water, Salted Plums (plums, Salt), Tomato Paste, Salt, Rice Vinegar, Modified Corn Starch (1442), Colours (150a, 160c), Salted Chilli Peppers (Chilli Peppers, Salt), Dehydrated Garlic, Soybean Oil, Flavouring (Contains Antioxidant (307)) Contains Fish, Soy.
Nutrition
- Serving size
- 30g
- Servings per pack
- 4
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Energy | 676 kJ | 203 kJ |
| Fat | 1.3 g | < 1 g |
| Saturated | < 1 g | < 1 g |
| Carbohydrate | 33.1 g | 9.9 g |
| Sugars | 31.3 g | 9.4 g |
| Protein | 2.9 g | < 1 g |
| Sodium | 3360 mg | 1010 mg |
The label on the pack is the final word.
Nutrition, ingredient and allergen details come from the manufacturer and can change between production runs. We keep this panel as accurate as we can, and it may not match the pack you receive.
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Lee Kum Kee Gluten Free Pad Thai Ready Sauce