Griffin's Gluten Free Superwine Biscuits
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Shipping weight 0.175 kg Leaves 1.82 kg of room in the box.
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- Ships to United States🇺🇸 DHL Express, direct from Auckland
- Dispatched in 1–2 business days Real NZ stock, hand-packed
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Ingredients
Sugar, Rice Flour, Modified Tapioca Starch, Maize Starch, Butter (Cream (Milk), Salt), Vegetable Fats, Sorghum Flour, Potato Flour, Invert Sugar, Potato Starch, Emulsifier (Soy Lecithin), Whey Powder (Milk), Soy Flour, Natural Flavours , Salt, Thickeners (Xanthan Gum, Guar Gum, 464), Raising Agent (Baking Soda) Contains Milk, Soy May contain Egg, Sulphites Made in a Nut Free bakery
Nutrition
- Serving size
- 9.5g
- Servings per pack
- 17
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Energy | 1990 kJ | 189 kJ |
| Fat | 16.7 g | 1.6 g |
| Saturated | 9.8 g | 0.9 g |
| Carbohydrate | 78.3 g | 7.4 g |
| Sugars | 26.2 g | 2.5 g |
| Protein | 2.5 g | 0.2 g |
| Sodium | 356 mg | 34 mg |
The label on the pack is the final word.
Nutrition, ingredient and allergen details come from the manufacturer and can change between production runs. We keep this panel as accurate as we can, and it may not match the pack you receive.
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Griffin's Gluten Free Superwine Biscuits