Description
Barker’s Apricot Mango Squeezy Fruit Preserve 290g
Barker’s of Geraldine has been bottling South Canterbury fruit since 1969, when the Barker family started turning their orchard harvest into preserves on the kitchen stove. Over fifty years later they’re still in Geraldine, still family-owned, and still making preserves with a high fruit content that tastes like real, slow-cooked fruit instead of sugar gel.
Inside this 290g jar: Apricot and mango in a soft-set preserve in a squeezy upside-down bottle. Bright, fragrant, and a little tropical. Squeeze onto toast, swirl into yoghurt, or use as a topping for ice cream.
Made in Geraldine, South Canterbury, where Barker’s has been bottling fruit for over 55 years. Ships securely wrapped from New Zealand.

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